Castanea mollissima

Disclaimer: The species, cultivars and hybrids in this database have been carefully chosen for their good qualities for food forests. They do not mean instant success. Food forestry is still a young field in which it is a core value to put the right plant in the right place and to focus on great diversity.

Cultivars

Cultivar Genes Growth vigour Soil fertility (tolerance) Pest and disease susceptibility Productive life span - start (year) - minimum Productive life span - start (year) - maximum Productive life span - start (age) - maximum Productivity - peak (yield) - maximum Suitable harvesting methods Ease of removal - edible parts Size edible parts
Eaton Castanea mollissima Early Medium
Ecker 2 Castanea mollissima x sativa Poor
Nanking Castanea mollissima Strong 2 3 High Medium
Qing Castanea mollissima Resistant Mechanical Easy Large

Rootstocks

Rootstock Forest layer Height (full grown) - minimum Height (full grown) - maximum Crown diameter (full grown) - minimum Crown diameter (full grown) - maximum Life span Relative growth rate Pollination vector Plant reproductive fertility Artificial propagation method Native Frost tolerance (whole plant) Light preference Light tolerance Soil texture (preference) Soil texture (tolerance) Soil moisture (tolerance) Soil acidity (preference) Soil acidity (tolerance) Soil fertility (tolerance) Nitrogen fixation Pest and disease susceptibility Edible parts Productive life span - peak (year) - minimum Productive life span - peak (year) - maximum Harvesting period - length Form of consumption Natural storability
Castanea mollissima seedling Canopy layer 7.6 10.6 7.6 10.7 200 Slow Wind Sf, more harvest with cross-pollination Seed (non dormant) Exotic Very strong frost Full sun Half shade Loam Light clay Drought Acid Acid Poor No nitrogen fixer Very resistant nuts 15
20
Several weeks
Fresh
Several weeks